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Review Highlights Nutritional Management of CKD

A low-protein diet, for example, may slow disease progression.

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Mediterranean Diet Best for Lowering Aggressive Prostate Cancer Risk

Study finds that closely adhering to a Mediterranean-style diet possibly protects men from aggressive and advanced prostate cancer.

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Prostate Cancer and Your Diet

Research suggests that men's diets can affect their risk for prostate cancer.

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Most Disliked Dialysis Dietary Restriction Is Limited Fluid Intake

In a survey, nearly one-third of hemodialysis patients said they disliked fluid restriction.

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Daily Coffee Drinking May Prevent CKD

Drinking one cup of coffee daily was associated with 24% lower risk for chronic kidney disease.

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Report: CKD Does Not Preclude Plant-Based Diets

Concerns about nutritional deficiency in CKD patients are unfounded, and plant-based diets may actually be good for them, the authors of a new report contend.

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Higher Magnesium in Hemodialysis Patients Predicts Better Survival

Serum magnesium levels of 2.6 mg/dL or higher at 1 year predict a 52% decreased risk of death from any cause.

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Poor Vitamin K Status Linked to Low BMD, Increased Fracture Risk in ESRD

Poor vitamin K status is associated with inflammation and low areal bone mineral density (BMD) among patients with end-stage renal disease.

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Replacing Meat With Egg White May Help Control Hyperphosphatemia

In a small study of hemodialysis patients, substituting egg white for meat and fish in 3 meals per week resulted in a significant decrease in serum phosphate.

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Promoting Lifestyle Changes to Prevent Cancer

Experts suggest some simple ways medical practices can get patients to embrace healthy behaviors.

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